dr.nutsandseeds

Anut is a fruit composed of an inedible hard shell and a seed, which is generally edible. In general usage, a wide variety of dried seeds are called nuts, but in a botanical context "nut" implies that the shell does not open to release the seed (indehiscent). The translation of "nut" in certain languages frequently requires paraphrases, as the word is ambiguous. Most seeds come from fruits that naturally free themselves from the shell, unlike nuts such as hazelnuts, chestnuts, and acorns, which have hard shell walls and originate from a compound ovary. The general and original usage of the term is less restrictive, and many nuts (in the culinary sense), such as almonds, pecans, pistachios, walnuts, and Brazil nuts, are not nuts in a botanical sense. Common usage of the term often refers to any hard-walled, edible kernel as a nut. Read more  :  buy nuts online india 

Saffron, the most expensive spice, is usually sold by the gram - just a small cluster of slender red threads in a tiny glass bottle. At the Spice House in Chicago, owners Tom and Patty Erd sell a gram of superior grade saffron and an even finer version, known as coupé grade The threads are the stigmas of tiny crocuses, grown primarily in Spain, Iran, Greece and India. Since each flower only has three stigmas, many blossoms are needed to produce even a small amount of spice. It takes an acre of land and hundreds of thousands of flowers to produce one pound of saffron threads. Saffron, which Patty Erd calls "a classic," has been a key ingredient in cuisines since ancient times, and it is commonly used to make risotto, bouillabaisse and paella. Fortunately, a little saffron goes a long way and most recipes call for just a pinch. Read more   :   rate of saffron in india

A Walnut Is The Nut Of Any Tree Of The Genus Juglans (family Juglandaceae), Particularly The Persian Or English Walnut, Juglans Regia. It Is Used For Food After Being Processed While Green For Pickled Walnuts Or After Full Ripening For Its Nutmeat. Nutmeat Of The Eastern Black Walnut From The Juglans Nigra Is Less Commercially Available, As Are Butternut Nutmeats From Juglans Cinerea. The Walnut Is Nutrient Dense With Protein And Essential Fatty Acids. health Benefits They Can Reduce The Risk Of Breast CancerThey're Packed With Omega-3 Fatty Acids Read more  :   walnuts buy online india